OMG! Philadelphia Cream Cheese Pound Cake, Lemon Creme Pie, and Lemon Bars. Where do I start? Yummy! Yummy! Yummy! The best dessert baker lives in Fresno, California for certain. Who would have guessed that a lemon and pound cake expert would reside in raisin country. I can’t tell you how delicious all the desserts are, I mean were, they are all eaten now. Unfortunately none of you reading this note will ever know the sweetness of the lemon creme pie the delightfully light crust supporting the creme or the same crust around the lemon bars protecting the never ending delicious lemon filling with affectionate love, or the cloud-like texture of the pound cake especially when the cake is warmed in the microwave it is heavenly..OMG you missed it. All three desserts are made by loving hands from heaven that only a mother has in Fresno. We selfishly gathered all three desserts up and brought them back to San Francisco and we didn’t feel bad about it until they were all gone. Next time we’ll be more thoughtful of others and only bring back the dessert we like the most. Which do we like the best, Lemon Creme Pie? Yes. Philadelphia Creme Cheese Cake? Yes. Lemon Bars? Yes. I am not going to mention any names but I know a Pepsico executive that is going to have to try harder now that there is more competition over the lemon bars. Good Luck!
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